Posted by on May 18, 2012 · 0 Comment
The South Devon breed has its origin in England. It has a red skin which is very hard and purple around the nostrils. The breed has a longer fertile life and produces excellent quality beef with good degree of marbling. The bulls are docile and commonly called as Gentle Giants.
Posted by on May 14, 2012 · 0 Comment
The cattle of Simbrah breed are a cross of the Brahmen and Simmental breed and have an excellent quality beef. The breed is very docile and heat tolerant. It displays good resistance to weather conditions and over 10000 cattle of this breed are present in USA.
Posted by on May 8, 2012 · 0 Comment
Effective study of risk management regarding estimates, types of lands, type of life, types of plants, types of trees and also intensity of drought in a year. Year to year changes in planning helps improve management every time you do. Risk can be minimized but cannot be ruled out in all. So always try to minimize the risk.
Posted by on May 7, 2012 · 0 Comment
Dairy forms an important part of our daily food. It can be infected with various pathogens. To prevent pathogenicity of the animals, several methods should be applied. The animals are usually infected by feeding on fodder having bacterial content. When people consume food from an infected animal, they have chances to develop harmful pathological conditions as well.
Posted by on May 4, 2012 · 0 Comment
The US dairy industry faces numerous challenges in environmental security as the modern dairy practices do not address the issue of pollution and contaminations. Both air and water systems are being adversely affected due to pathogens and harmful gases. There is a need to develop the methods that provide an acceptable yield without harming the environment.
Posted by on April 30, 2012 · 0 Comment
Estonian Red cattle breed is originated from Estonia and it is one of the premium Red cattle around the world. Estonian Red is purely milk producing cattle breed which is famous for its extra ordinary milk yield. Danish Red is also used in improving the quality of Estonian Red which shows good results.
Posted by on April 30, 2012 · 0 Comment
The Belted Galloway breed is famous for its beef quality and taste and also yields great volume of milk. It is a tolerant and resistant disease and can easily be bred by farmers without incurring additional expenditure. The hide of the cattle also fetches good price in market.
Posted by on April 27, 2012 · 0 Comment
The Drakensberger breed is famous for its beef quality and taste and also yields great volume of milk. It is a tolerant and resistant disease and can easily be bred by farmers without incurring additional expenditure. The hide of the cattle also fetches good price in market.
Posted by on April 24, 2012 · 0 Comment
The Santa Gertrudis is known for its good survival traits as well as superior maternal traits. They also produce beef of a superior quality. In a feedlot, they are the source of a much greater amount of profit as compared to other species, thus they compete well with other cattle breeds.
Posted by on April 23, 2012 · 0 Comment
The Milking Devon is an American breed developed from the British parenthood. It is an efficient breed for milking, calving, farm work and resistant to adverse climatic conditions. It can be fed a variety of rations and highly economical for the farmers.